Winery Paolo ScavinoBarbera d'Alba Affinato In Carati
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Affinato In Carati from the Winery Paolo Scavino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Affinato In Carati of Winery Paolo Scavino in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Alba Affinato In Carati of Winery Paolo Scavino in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Barbera d'Alba Affinato In Carati
Pairings that work perfectly with Barbera d'Alba Affinato In Carati
Original food and wine pairings with Barbera d'Alba Affinato In Carati
The Barbera d'Alba Affinato In Carati of Winery Paolo Scavino matches generally quite well with dishes of pasta, veal or pork such as recipes of meat lasagna, duck breast with orange sauce or tripe in the style of caen.
Details and technical informations about Winery Paolo Scavino's Barbera d'Alba Affinato In Carati.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Barbera d'Alba Affinato In Carati from Winery Paolo Scavino are 1996, 2017, 2015, 2018 and 2016.
Informations about the Winery Paolo Scavino
The Winery Paolo Scavino is one of of the world's greatest estates. It offers 21 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
