The Winery Moretti Adimari of Unknow region

Winery Moretti Adimari - Barbera d'Asti
The winery offers 17 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 111 of the estates of Unknow region.
It is located in Unknow region

The Winery Moretti Adimari is one of the best wineries to follow in Région inconnue.. It offers 17 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Moretti Adimari wines

Looking for the best Winery Moretti Adimari wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moretti Adimari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moretti Adimari wines with technical and enological descriptions.

The top red wines of Winery Moretti Adimari

Food and wine pairings with a red wine of Winery Moretti Adimari

How Winery Moretti Adimari wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna, veal roast casserole with mushrooms or tomatoes stuffed with sausage meat.

Organoleptic analysis of red wines of Winery Moretti Adimari

In the mouth the red wine of Winery Moretti Adimari. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Moretti Adimari

  • 2014With an average score of 4.60/5
  • 2015With an average score of 4.15/5
  • 2016With an average score of 3.89/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Moretti Adimari.

  • Barbera
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Moretti Adimari

Food and wine pairings with a white wine of Winery Moretti Adimari

How Winery Moretti Adimari wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with zucchini, mussels with bleu de bresse or pasta with lemon and comté cheese.

Organoleptic analysis of white wines of Winery Moretti Adimari

On the nose the white wine of Winery Moretti Adimari. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Moretti Adimari. is a powerful.

The best vintages in the white wines of Winery Moretti Adimari

  • 2015With an average score of 4.20/5
  • 2016With an average score of 3.56/5

The grape varieties most used in the white wines of Winery Moretti Adimari.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top pink wines of Winery Moretti Adimari

Food and wine pairings with a pink wine of Winery Moretti Adimari

How Winery Moretti Adimari wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.

Discover other wineries and winemakers neighboring the Winery Moretti Adimari

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moretti Adimari.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Moretti Adimari and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.