The Winery Jerome Marcadet of Cheverny of Loire Valley

The Winery Jerome Marcadet is one of the world's great estates. It offers 9 wines for sale in of Cheverny to come and discover on site or to buy online.
Looking for the best Winery Jerome Marcadet wines in Cheverny among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jerome Marcadet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jerome Marcadet wines with technical and enological descriptions.
How Winery Jerome Marcadet wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick brioche sausage, bouillabaisse like in marseille or pasta with puttanesca sauce.
In the mouth the white wine of Winery Jerome Marcadet. is a with a nice freshness.
Touraine AOC at the gates of the Château de Cheverny (Loir-et-Cher, 1993): signature Sauvignon Blanc white king (60-80%) blended with Chardonnay, Arbois or Pineau — lively and fine with notes of blackcurrant, liquorice, citrus and chiselled elegance. Signature Pinot Noir and Gamay red kings — a Burgundy-Beaujolais hybrid profile with cherry, raspberry, redcurrant and a peppery touch, fresh and crunchy, low tannins, fine acidity. Blending mandatory.
How Winery Jerome Marcadet wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of delicious veal stew, aiguillette of duck with honey or spanish omelette.
On the nose the red wine of Winery Jerome Marcadet. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Jerome Marcadet. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Jerome Marcadet wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beer goulash, veal paupiettes with beer or pan-fried carrots.
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
Planning a wine route in the of Cheverny? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jerome Marcadet.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.