The Winery Jakob Schmid Kaspar Wetli is one of the best wineries to follow in Valais.. It offers 52 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Winery Jakob Schmid Kaspar Wetli wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jakob Schmid Kaspar Wetli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jakob Schmid Kaspar Wetli wines with technical and enological descriptions.
How Winery Jakob Schmid Kaspar Wetli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), marinated raw salmon ('gravad lax' in swedish) or ham and comté quiche.
In the mouth the white wine of Winery Jakob Schmid Kaspar Wetli. is a powerful with a nice freshness.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Winery Jakob Schmid Kaspar Wetli wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, veal tagine with prunes or rabbit with mustard in a casserole.
On the nose the red wine of Winery Jakob Schmid Kaspar Wetli. often reveals types of flavors of oak. In the mouth the red wine of Winery Jakob Schmid Kaspar Wetli. is a with a nice freshness.
Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.
How Winery Jakob Schmid Kaspar Wetli wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tanjia, quiche lorraine or deer jig.
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
How Winery Jakob Schmid Kaspar Wetli wines pair with each other generally quite well with dishes such as recipes .
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jakob Schmid Kaspar Wetli.
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
