The Cave des Vignerons de Frontignan of Muscat de Frontignan of Languedoc-Roussillon

Cave des Vignerons de Frontignan
The winery offers 30 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1 of the estates of Languedoc-Roussillon.
It is located in Muscat de Frontignan in the region of Languedoc-Roussillon

The Cave des Vignerons de Frontignan is one of the largest wineries in the world. It offers 30 wines for sale in of Muscat de Frontignan to come and discover on site or to buy online.

Top Cave des Vignerons de Frontignan wines

Looking for the best Cave des Vignerons de Frontignan wines in Muscat de Frontignan among all the wines in the region? Check out our tops of the best red, white or effervescent Cave des Vignerons de Frontignan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave des Vignerons de Frontignan wines with technical and enological descriptions.

The top natural sweet wines of Cave des Vignerons de Frontignan

Food and wine pairings with a natural sweet wine of Cave des Vignerons de Frontignan

How Cave des Vignerons de Frontignan wines pair with each other generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of ground steak in a seed coat, cream of chicory soup with roquefort in the thermomix or parmesan and poppy seed tuiles (5th meeting).

The best vintages in the natural sweet wines of Cave des Vignerons de Frontignan

  • 2008With an average score of 4.12/5
  • 2001With an average score of 3.86/5

The grape varieties most used in the natural sweet wines of Cave des Vignerons de Frontignan.

  • Muscat de Frontignan
  • Muscat Blanc
  • Muscatel

Discovering the wine region of Muscat de Frontignan

Muscat de Frontignan is an appellation for naturally Sweet wines from Frontignan-la Peyrade, a town on the Mediterranean coast in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. The wines are made only from Muscat Blanc à Petits Grains. It is also used in the other Muscats of Languedoc (Muscat de Lunel, Muscat de Mireval and Muscat de Saint-Jean-de-Minervois). It is considered the best member of the Muscat family.

Although technically a white variety, some strains are pinkish or red-brown. The Color of the berries can also vary from year to year on the same Vine. The pinkish-fleshed variant is known as Frontignac in Australia, although the California wine Grape Frontignan is actually a Burger, known as Monbadon in France. The area has about 800 hectares of vineyards.

The top sweet wines of Cave des Vignerons de Frontignan

Food and wine pairings with a sweet wine of Cave des Vignerons de Frontignan

How Cave des Vignerons de Frontignan wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of shrimp risotto with curry or homemade cookies.

Organoleptic analysis of sweet wines of Cave des Vignerons de Frontignan

On the nose the sweet wine of Cave des Vignerons de Frontignan. often reveals types of flavors of tree fruit, peach or honey and sometimes also flavors of earth, citrus fruit.

The best vintages in the sweet wines of Cave des Vignerons de Frontignan

  • 2017With an average score of 3.90/5
  • 2008With an average score of 3.20/5

The grape varieties most used in the sweet wines of Cave des Vignerons de Frontignan.

  • Muscat Blanc
  • Muscat de Frontignan

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

The top sparkling wines of Cave des Vignerons de Frontignan

Food and wine pairings with a sparkling wine of Cave des Vignerons de Frontignan

How Cave des Vignerons de Frontignan wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of shrimp with curry express or apple cake.

The best vintages in the sparkling wines of Cave des Vignerons de Frontignan

  • 2013With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Cave des Vignerons de Frontignan.

  • Muscat Blanc

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

The top white wines of Cave des Vignerons de Frontignan

Food and wine pairings with a white wine of Cave des Vignerons de Frontignan

How Cave des Vignerons de Frontignan wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pasta such as recipes of fried chicken, simple pancake batter or cannelloni of meat.

Organoleptic analysis of white wines of Cave des Vignerons de Frontignan

On the nose the white wine of Cave des Vignerons de Frontignan. often reveals types of flavors of peach, honey or earth and sometimes also flavors of tree fruit, lychee or microbio. In the mouth the white wine of Cave des Vignerons de Frontignan. is a powerful.

The best vintages in the white wines of Cave des Vignerons de Frontignan

  • 2016With an average score of 4.00/5
  • 2017With an average score of 3.82/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2014With an average score of 3.70/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the white wines of Cave des Vignerons de Frontignan.

  • Muscat Blanc
  • Muscat de Frontignan
  • Viognier

Discover the grape variety: Muscatel

The top pink wines of Cave des Vignerons de Frontignan

Food and wine pairings with a pink wine of Cave des Vignerons de Frontignan

How Cave des Vignerons de Frontignan wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, zucchini quiche or pretzels (alsace).

Organoleptic analysis of pink wines of Cave des Vignerons de Frontignan

In the mouth the pink wine of Cave des Vignerons de Frontignan. is a with a nice freshness.

The best vintages in the pink wines of Cave des Vignerons de Frontignan

  • 2014With an average score of 3.80/5
  • 2017With an average score of 3.10/5

The grape varieties most used in the pink wines of Cave des Vignerons de Frontignan.

  • Muscat Blanc

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

Discover other wineries and winemakers neighboring the Cave des Vignerons de Frontignan

Planning a wine route in the of Muscat de Frontignan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave des Vignerons de Frontignan.

Discover the grape variety: muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

News about Cave des Vignerons de Frontignan and wines from the region

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The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

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