The Winery Franco Ivaldi is one of the best wineries to follow in Monferrato.. It offers 16 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Franco Ivaldi wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franco Ivaldi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franco Ivaldi wines with technical and enological descriptions.
How Winery Franco Ivaldi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish with tamarind, cuttlefish rust or real savoyard fondue.
In the mouth the white wine of Winery Franco Ivaldi. is a powerful with a nice freshness.
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
How Winery Franco Ivaldi wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti all 'amatriciana, braised veal heart with carrots or cantonese rice.
On the nose the red wine of Winery Franco Ivaldi. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Franco Ivaldi. is a powerful.
How Winery Franco Ivaldi wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of baked bread (tomato, mushroom, ham, cheese), pork tenderloin with fresh cream or baked mozzarella tomatoes.
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
How Winery Franco Ivaldi wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple cake or aperitif skewers edam/basilic/dry apricot.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franco Ivaldi.
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
