Winery Franco IvaldiLa Balzana Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Balzana Barbera d'Asti Superiore from the Winery Franco Ivaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Balzana Barbera d'Asti Superiore of Winery Franco Ivaldi in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Balzana Barbera d'Asti Superiore of Winery Franco Ivaldi in the region of Piedmont often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with La Balzana Barbera d'Asti Superiore
Pairings that work perfectly with La Balzana Barbera d'Asti Superiore
Original food and wine pairings with La Balzana Barbera d'Asti Superiore
The La Balzana Barbera d'Asti Superiore of Winery Franco Ivaldi matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese express, dafina or potato and bacon omelette.
Details and technical informations about Winery Franco Ivaldi's La Balzana Barbera d'Asti Superiore.
Discover the grape variety: Melon blanc et rouge
Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Balzana Barbera d'Asti Superiore from Winery Franco Ivaldi are 2016, 2014, 2011, 2012 and 0.
Informations about the Winery Franco Ivaldi
The Winery Franco Ivaldi is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
