The Winery Ermanno Costa Cascina Spagnolo is one of the best wineries to follow in Nebbiolo d'Alba.. It offers 11 wines for sale in of Nebbiolo d'Alba to come and discover on site or to buy online.
Looking for the best Winery Ermanno Costa Cascina Spagnolo wines in Nebbiolo d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ermanno Costa Cascina Spagnolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ermanno Costa Cascina Spagnolo wines with technical and enological descriptions.
How Winery Ermanno Costa Cascina Spagnolo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, lamb marinated in white wine or leg of wild boar.
On the nose the red wine of Winery Ermanno Costa Cascina Spagnolo. often reveals types of flavors of cherry, red fruit or leather and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Ermanno Costa Cascina Spagnolo. is a powerful with a lot of tannins present in the mouth.
The wine region of Nebbiolo d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Hilberg-Pasquero or the Domaine Flavio Roddolo produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Nebbiolo d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Nebbiolo d'Alba often reveals types of flavors of cherry, cola or microbio and sometimes also flavors of earth, non oak or cedar.
In the mouth of Nebbiolo d'Alba is a powerful with a nice balance between acidity and tannins. We currently count 352 estates and châteaux in the of Nebbiolo d'Alba, producing 429 different wines in conventional, organic and biodynamic agriculture. The wines of Nebbiolo d'Alba go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Ermanno Costa Cascina Spagnolo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese fried shrimp ravioli, valencian paella or ground steak in a seed coat.
On the nose the white wine of Winery Ermanno Costa Cascina Spagnolo. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or earth. In the mouth the white wine of Winery Ermanno Costa Cascina Spagnolo. is a powerful with a nice freshness.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
How Winery Ermanno Costa Cascina Spagnolo wines pair with each other generally quite well with dishes such as recipes .
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
Planning a wine route in the of Nebbiolo d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ermanno Costa Cascina Spagnolo.
