The Winery San Lorenzo of Barolo of Piedmont

The Winery San Lorenzo is one of the best wineries to follow in Barolo.. It offers 46 wines for sale in of Barolo to come and discover on site or to buy online.
Looking for the best Winery San Lorenzo wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery San Lorenzo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery San Lorenzo wines with technical and enological descriptions.
How Winery San Lorenzo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, rigatoni with courgettes and tomatoes or tanjia (lamb shoulder confit).
In the mouth the red wine of Winery San Lorenzo. is a powerful.
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
How Winery San Lorenzo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of capellini with prosciutto, shrimp with oyster sauce or crumble with pumpkin, walnut and comté cheese.
In the mouth the white wine of Winery San Lorenzo. is a powerful with a nice freshness.
How Winery San Lorenzo wines pair with each other generally quite well with dishes of fruity desserts, aperitif or shellfish such as recipes of rice with milk, cream of asparagus soup in verrines or marmite dieppoise.
In the mouth the sparkling wine of Winery San Lorenzo. is a with a nice vivacity and a fine and pleasant bubble.
Non-liquid constituents of wine.
Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery San Lorenzo.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.