The Domaine de l'Evêché of Côtes Catalanes of Vin de Pays
The Domaine de l'Evêché is one of the best wineries to follow in Côtes Catalanes.. It offers 10 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.
Looking for the best Domaine de l'Evêché wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de l'Evêché wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de l'Evêché wines with technical and enological descriptions.
How Domaine de l'Evêché wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, pasta gratin or rabbit with hunter's sauce.
In the mouth the red wine of Domaine de l'Evêché. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
In the mouth of Côtes Catalanes is a powerful with a nice freshness. We currently count 308 estates and châteaux in the of Côtes Catalanes, producing 1005 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes Catalanes go well with generally quite well with dishes of beef, pasta or veal.
How Domaine de l'Evêché wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with old-fashioned tomato sauce, light tuna-tomato quiche (without cream) or sweet potato chips.
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
How Domaine de l'Evêché wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta romantica, zucchini and goat cheese quiche or pancake batter.
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
How Domaine de l'Evêché wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional tagine (morocco) or grandma's cherry clafoutis.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de l'Evêché.
The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...
Glenfiddich has released a range of three luxury single malts, themed around time. The Time Re:Imagined collection includes 30-year-old, 40-year-old and 50-year-old expressions, priced from £900 up to £35,000. The whiskies have been matured in Speyside. Each one is presented in packaging designed to interpret different concepts of time. ‘In whisky production, we often talk about the role of malt masters and it is our responsibility to find the delicate balance between the taste of the whisky and ...
Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.