The Winery Divino is one of the world's great estates. It offers 86 wines for sale in of Franken to come and discover on site or to buy online.
Looking for the best Winery Divino wines in Franken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Divino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Divino wines with technical and enological descriptions.
How Winery Divino wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of arroz de marisco, vegetarian paella or quiche without eggs.
On the nose the white wine of Winery Divino. often reveals types of flavors of tree fruit, non oak or oak and sometimes also flavors of spices, earth or vegetal. In the mouth the white wine of Winery Divino. is a with a nice freshness.
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
Bottled in the famous ovoid Bocksbeutel.
How Winery Divino wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, osso bucco or duck legs with confit potatoes.
On the nose the red wine of Winery Divino. often reveals types of flavors of earth, red fruit or black fruit. In the mouth the red wine of Winery Divino. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Divino wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of cantonese rice, currywurst or piperade.
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
How Winery Divino wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tanjia, pasta "carbonara" à la française or chicken waterzooi à la gantoise.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Franken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Divino.
Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.
