Winery DivinoFranconia Nordheimer Vögelein Riesling Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Franconia Nordheimer Vögelein Riesling Feinherb from the Winery Divino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franconia Nordheimer Vögelein Riesling Feinherb of Winery Divino in the region of Franken is a with a nice freshness.
Food and wine pairings with Franconia Nordheimer Vögelein Riesling Feinherb
Pairings that work perfectly with Franconia Nordheimer Vögelein Riesling Feinherb
Original food and wine pairings with Franconia Nordheimer Vögelein Riesling Feinherb
The Franconia Nordheimer Vögelein Riesling Feinherb of Winery Divino matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven-baked sausage, lobster tail armorican style or shrimp with curry express.
Details and technical informations about Winery Divino's Franconia Nordheimer Vögelein Riesling Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Divino
The Winery Divino is one of of the world's great estates. It offers 83 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
