The Winery Crissante Alessandria of Unknow region

Winery Crissante Alessandria - Barolo del Comune di la Morra
The winery offers 15 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 397 of the estates of Unknow region.
It is located in Unknow region

The Winery Crissante Alessandria is one of the best wineries to follow in Région inconnue.. It offers 15 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Crissante Alessandria wines

Looking for the best Winery Crissante Alessandria wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crissante Alessandria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crissante Alessandria wines with technical and enological descriptions.

The top red wines of Winery Crissante Alessandria

Food and wine pairings with a red wine of Winery Crissante Alessandria

How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, pasta with tuna, garlic and lemon cream or lamb mice confit in port wine.

Organoleptic analysis of red wines of Winery Crissante Alessandria

On the nose the red wine of Winery Crissante Alessandria. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of cherry, oaky or earthy. In the mouth the red wine of Winery Crissante Alessandria. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Crissante Alessandria

  • 2012With an average score of 4.24/5
  • 2009With an average score of 4.20/5
  • 2007With an average score of 4.18/5
  • 2015With an average score of 4.16/5
  • 2008With an average score of 4.16/5
  • 2010With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Crissante Alessandria.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Unknow region

This is not a known wine region.

The top pink wines of Winery Crissante Alessandria

Food and wine pairings with a pink wine of Winery Crissante Alessandria

How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with mustard, lamb fillet with monbazillac or oven-baked veal cutlets.

The best vintages in the pink wines of Winery Crissante Alessandria

  • 2015With an average score of 4.00/5
  • 2018With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Crissante Alessandria.

  • Nebbiolo

Discover the grape variety: Gaillard 157

Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.

The top sweet wines of Winery Crissante Alessandria

Food and wine pairings with a sweet wine of Winery Crissante Alessandria

How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, lamb shoulder confit with harissa or flank steak with shallots in red wine sauce.

The grape varieties most used in the sweet wines of Winery Crissante Alessandria.

  • Nebbiolo

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

Discover other wineries and winemakers neighboring the Winery Crissante Alessandria

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crissante Alessandria.

Discover the grape variety: Arinarnoa

Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Crissante Alessandria and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.