The Winery Crissante Alessandria is one of the best wineries to follow in Barolo.. It offers 15 wines for sale in of Barolo to come and discover on site or to buy online.
Looking for the best Winery Crissante Alessandria wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crissante Alessandria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crissante Alessandria wines with technical and enological descriptions.
How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, pasta with 4 cheese sauce or lamb meatballs with mint.
On the nose the red wine of Winery Crissante Alessandria. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of cherry, oaky or earthy. In the mouth the red wine of Winery Crissante Alessandria. is a powerful with a nice balance between acidity and tannins.
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, lamb confit with new potatoes or pork tenderloin with chorizo and peppers.
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
How Winery Crissante Alessandria wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, lamb mouse with onions and red wine or roast pork with onions and honey.
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crissante Alessandria.
From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.
