The Winery Citra of Abruzzo

The Winery Citra is one of the world's great estates. It offers 100 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Citra wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Citra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Citra wines with technical and enological descriptions.
How Winery Citra wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, italian pasta salad or paupiettes à la mérignicaise.
On the nose the red wine of Winery Citra. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, vanilla or plum. In the mouth the red wine of Winery Citra. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Citra wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and laughing cow, mushroom, bacon and gruyere quiche or caricoles as in brussels (translation: sea snails or whelks).
On the nose the white wine of Winery Citra. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Citra. is a with a nice freshness.
How Winery Citra wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of rack of lamb in a crust of herbs and seeds with thyme juice and..., pork cheeks with cider and honey or tagliatelle with carbonara.
On the nose the pink wine of Winery Citra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
How Winery Citra wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb chops marinated with herbs, roasted stuffed goose with mushroom sauce or simmered pork cheeks with cream sauce and dijon mustard.
On the nose the sparkling wine of Winery Citra. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit, tree fruit or red fruit.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Citra.