Winery CitraFerzo Cococciola Abruzzo Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ferzo Cococciola Abruzzo Superiore from the Winery Citra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ferzo Cococciola Abruzzo Superiore of Winery Citra in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ferzo Cococciola Abruzzo Superiore of Winery Citra in the region of Abruzzo often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Ferzo Cococciola Abruzzo Superiore
Pairings that work perfectly with Ferzo Cococciola Abruzzo Superiore
Original food and wine pairings with Ferzo Cococciola Abruzzo Superiore
The Ferzo Cococciola Abruzzo Superiore of Winery Citra matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, quiche without eggs or parmesan crisps.
Details and technical informations about Winery Citra's Ferzo Cococciola Abruzzo Superiore.
Discover the grape variety: Verduzzo trevigiano
Lively and fruity whites for early drinking, pale golden colour, taut mouth with pronounced acidity, with signature aromas of green apple, citrus (lemon) and floral notes. Also made as Prosecco-style sparkling and frizzante. Often blended in Piave DOC and Conegliano wines. Verduzzo variety grown in Veneto, province of Treviso.
Last vintages of this wine
The best vintages of Ferzo Cococciola Abruzzo Superiore from Winery Citra are 2017, 0, 2015, 2016
Informations about the Winery Citra
The Winery Citra is one of of the world's great estates. It offers 95 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
