
Winery CitraFarinelli Rosato
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Farinelli Rosato of Winery Citra in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Farinelli Rosato
Pairings that work perfectly with Farinelli Rosato
Original food and wine pairings with Farinelli Rosato
The Farinelli Rosato of Winery Citra matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb in a crown with spring vegetables, mouse of lamb with thyme or sausages with kale.
Details and technical informations about Winery Citra's Farinelli Rosato.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Farinelli Rosato from Winery Citra are 2008, 2019, 2016, 0 and 2017.
Informations about the Winery Citra
The Winery Citra is one of of the world's great estates. It offers 95 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














