The Château de Valcombe is one of the best wineries to follow in Languedoc-Roussillon.. It offers 40 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Château de Valcombe wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Valcombe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Valcombe wines with technical and enological descriptions.
How Château de Valcombe wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of veal cutlets with savoy tomme, rabbit terrine in the style of a grandmother (pas de calais) or vitello tonnato.
On the nose the white wine of Château de Valcombe. often reveals types of flavors of citrus, citrus fruit. In the mouth the white wine of Château de Valcombe. is a powerful with a nice freshness.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Château de Valcombe wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, tunisian macaroni or rabbit stew the old fashioned way.
On the nose the red wine of Château de Valcombe. often reveals types of flavors of black fruit, chocolate or non oak and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Château de Valcombe. is a powerful with a nice balance between acidity and tannins.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Château de Valcombe wines pair with each other generally quite well with dishes such as recipes .
See lledoner pelut.
How Château de Valcombe wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, smoked salmon sandwich or linguine with shrimp and spicy tomato sauce.
In the mouth the pink wine of Château de Valcombe. is a powerful with a nice freshness.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Valcombe.
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
