Château de ValcombeMaxime et Raphael Gris
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Maxime et Raphael Gris
Pairings that work perfectly with Maxime et Raphael Gris
Original food and wine pairings with Maxime et Raphael Gris
The Maxime et Raphael Gris of Château de Valcombe matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed beef rolls, royal couscous (lamb, chicken, merguez) or butter chicken or chicken makkhani (india).
Details and technical informations about Château de Valcombe's Maxime et Raphael Gris.
Discover the grape variety: Tinta Roriz
Structured and deep reds with a dark ruby robe, firm tannins and a dense mouthfeel, with intense aromas of black fruits (blackberry, plum), cherry, tobacco, leather, spices, cocoa and balsamic notes. Good ageing potential. Essential component of the great dry reds of Douro DOC and a pillar of Vintage Port and LBV. Also a star of Alentejo DOC as Aragonez and Dão DOC. The Portuguese synonym for Iberian Tempranillo, signature of the great wines of the Douro.
Informations about the Château de Valcombe
The Château de Valcombe is one of of the world's great estates. It offers 43 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
