Cave des Saint-SaturninRosé des Plages Premium
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé des Plages Premium from the Cave des Saint-Saturnin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé des Plages Premium of Cave des Saint-Saturnin in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosé des Plages Premium of Cave des Saint-Saturnin in the region of Pays d'Oc often reveals types of flavors of cherry, strawberries or melon and sometimes also flavors of microbio, tree fruit or red fruit.
Food and wine pairings with Rosé des Plages Premium
Pairings that work perfectly with Rosé des Plages Premium
Original food and wine pairings with Rosé des Plages Premium
The Rosé des Plages Premium of Cave des Saint-Saturnin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables and spices, spinach and goat cheese quiche or brioche shuttles.
Details and technical informations about Cave des Saint-Saturnin's Rosé des Plages Premium.
Discover the grape variety: Blütenmuskateller
Aromatic, sweet and sparkling whites with a pale golden robe, perfumed palate and fresh acidity; muscat-like aromas (fresh grape, flowers) more subtle than classic muscats. Resistant to downy and powdery mildew. Grown in central and eastern Europe and Australia for sweet aromatic wines. White hybrid bred in Russia in 1947 (severnyj × muscat blanc à petits grains).
Last vintages of this wine
The best vintages of Rosé des Plages Premium from Cave des Saint-Saturnin are 2018, 2019
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of of the world's greatest estates. It offers 97 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
