The Winery Cascina del Pozzo is one of the best wineries to follow in Région inconnue.. It offers 30 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Cascina del Pozzo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascina del Pozzo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascina del Pozzo wines with technical and enological descriptions.
How Winery Cascina del Pozzo wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of eggplant lasagna, veal blanquette à l'ancienne or moist parmesan steak.
On the nose the red wine of Winery Cascina del Pozzo. often reveals types of flavors of red fruit, oak or spices and sometimes also flavors of earth. In the mouth the red wine of Winery Cascina del Pozzo. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Cascina del Pozzo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of millet with gruyere cheese, rack of lamb in a crust of herbs and seeds with thyme juice and... or italian veal roulade.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
How Winery Cascina del Pozzo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, milk-fed lamb sautéed with saffron and lemon or sauté of veal with olives (corsica).
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
How Winery Cascina del Pozzo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with eggplant, monkfish in foil or comté cheese and cream soufflé.
On the nose the white wine of Winery Cascina del Pozzo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Cascina del Pozzo. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Cascina del Pozzo wines pair with each other generally quite well with dishes such as recipes .
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascina del Pozzo.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
