The Bodega Otazu of Navarre

The Bodega Otazu is one of the largest wineries in the world. It offers 27 wines for sale in of Navarre to come and discover on site or to buy online.
Looking for the best Bodega Otazu wines in Navarre among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Otazu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Otazu wines with technical and enological descriptions.
How Bodega Otazu wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of stuffed zucchini, rabbit with cider and mushrooms or imene's tunisian ojja.
On the nose the pink wine of Bodega Otazu. often reveals types of flavors of strawberries, raspberry or non oak and sometimes also flavors of earth, microbio or oak.
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
~17,000 ha across 5 sub-zones. DO neighbouring Rioja, modern and accessible expression.
How Bodega Otazu wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, salmon and spinach lasagna or traditional veal stew.
On the nose the red wine of Bodega Otazu. often reveals types of flavors of oaky, tobacco or vanilla and sometimes also flavors of chocolate, dark fruit or non oak. In the mouth the red wine of Bodega Otazu. is a powerful with a nice balance between acidity and tannins.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Bodega Otazu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, sea bass in mustard and rosemary wrappers or magic cake cheese quiche.
On the nose the white wine of Bodega Otazu. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Bodega Otazu. is a powerful with a nice freshness.
A wine with a smooth texture reminiscent of fats.
How Bodega Otazu wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of quick crayfish chicken, pastels (senegalese stuffed fritters) or medallions of monkfish with citrus fruits.
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
How Bodega Otazu wines pair with each other generally quite well with dishes such as recipes .
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
Planning a wine route in the of Navarre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Otazu.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.