The best wines of Otazu
Discover the best wines of Otazu of Navarre as well as the best winemakers of Otazu and estates of Otazu to visit. Explore the popular grape varieties of Otazu and the best vintages to taste in this region.
Top wines of Otazu by region
Looking for a good wine of Otazu of Navarre among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Otazu. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Otazu with technical and enological descriptions.
Great red wines of Otazu
See the top 100 best red wines of OtazuWant to buy a red wine of Otazu cheap or sell a red wine of Otazu at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a red wine of Otazu
Red wines from the region of Otazu go well with generally quite well with dishes of beef, pasta or veal such as recipes of burger roll, capellini with vegetables or roast veal with mustard cream.
Organoleptic analysis of red wine of Otazu
On the nose the red wine of the region of Otazu. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Otazu. is a powerful with a nice balance between acidity and tannins.
The best vintages in red wine of Otazu
- 2010With an average score of 4.04/5
- 2008With an average score of 4.01/5
- 2009With an average score of 3.95/5
- 2014With an average score of 3.90/5
- 2011With an average score of 3.90/5
- 2007With an average score of 3.87/5
The most used grape varieties in red wine of Otazu
- Cabernet Sauvignon
- Merlot
- Tempranillo
Discovering the wine region of Otazu
Piedmontese DOC from the Langhe (Dogliani and 7 neighbouring communes, calcareous clay-sand terroirs, Dogliani DOCG since 2011 as Superiore): Dolcetto (100%) as the signature red — deep, silky, with intense blackcurrant, blackberry, plum, bitter almond and a refined vegetal-spice note, velvety tannins and fresh acidity, deeper profile than Dolcetto d'Alba. Dogliani DOCG selects the best plots, aged ≥6 months in wood. Reference producers: Einaudi and Chionetti.
Great white wines of Otazu
See the top 100 best white wines of OtazuWant to buy a white wine of Otazu cheap or sell a white wine of Otazu at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a white wine of Otazu
White wines from the region of Otazu go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara, steamed ginger fish (china) or quiche with bacon and gruyère cheese.
Organoleptic analysis of white wine of Otazu
On the nose the white wine of the region of Otazu. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of the region of Otazu. is a powerful with a nice freshness.
The best vintages in white wine of Otazu
- 2008With an average score of 4.50/5
- 2016With an average score of 4.40/5
- 2015With an average score of 4.30/5
- 2010With an average score of 4.30/5
- 0With an average score of 4.23/5
- 2014With an average score of 4.10/5
The most used grape varieties in white wine of Otazu
- Chardonnay
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.