The Winery Aldabea of Navarre

Winery Aldabea
The winery offers 7 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 760 of the estates of Navarre.
It is located in Navarre

The Winery Aldabea is one of the best wineries to follow in Navarre.. It offers 7 wines for sale in of Navarre to come and discover on site or to buy online.

Top Winery Aldabea wines

Looking for the best Winery Aldabea wines in Navarre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aldabea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aldabea wines with technical and enological descriptions.

The top red wines of Winery Aldabea

Food and wine pairings with a red wine of Winery Aldabea

How Winery Aldabea wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of celine's version of moussaka (5th meeting), traditional lamb couscous (from algeria) or turkey cutlets with feta and cherry tomatoes.

Organoleptic analysis of red wines of Winery Aldabea

On the nose the red wine of Winery Aldabea. often reveals types of flavors of oak. In the mouth the red wine of Winery Aldabea. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Aldabea

  • 2009With an average score of 3.70/5
  • 2008With an average score of 3.40/5
  • 0With an average score of 3.35/5
  • 2011With an average score of 3.05/5

The grape varieties most used in the red wines of Winery Aldabea.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah

Discovering the wine region of Navarre

Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.

After the Romans, vine cultivation continued under the Moors and then expanded considerably under Christian rule. The demand for wine was boosted by Catholics making the Camino de Santiago pilgrimage to the shrine (now a cathedral) of Santiago de Compostela in Galicia, where, according to tradition, the remains of the apostle St James are buried. The 14th century was a period of prosperity for Navarre and the number of vineyards multiplied to the extent that restrictions had to be imposed to ensure that enough land was given over to cereals to feed the local population. Demand received a further boost at the end of the 19th century when France was hit by Phylloxera.

Discover other wineries and winemakers neighboring the Winery Aldabea

Planning a wine route in the of Navarre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aldabea.

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.