Bodega OtazuViceversa Reserva de Familia
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viceversa Reserva de Familia from the Bodega Otazu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viceversa Reserva de Familia of Bodega Otazu in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viceversa Reserva de Familia of Bodega Otazu in the region of Navarre often reveals types of flavors of oak.
Food and wine pairings with Viceversa Reserva de Familia
Pairings that work perfectly with Viceversa Reserva de Familia
Original food and wine pairings with Viceversa Reserva de Familia
The Viceversa Reserva de Familia of Bodega Otazu matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed peppers, thai coconut chicken with black mushrooms or blanquette of veal in pickle sauce.
Details and technical informations about Bodega Otazu's Viceversa Reserva de Familia.
Discover the grape variety: Rèze
Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !
Last vintages of this wine
The best vintages of Viceversa Reserva de Familia from Bodega Otazu are 2011, 0
Informations about the Bodega Otazu
The Bodega Otazu is one of of the world's great estates. It offers 31 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
