Discover the best wines of &Scaronumadija-Great Morava as well as the best winemakers of &Scaronumadija-Great Morava and estates of &Scaronumadija-Great Morava to visit. Explore the popular grape varieties of &Scaronumadija-Great Morava and the best vintages to taste in this region.
Looking for a good wine of &Scaronumadija-Great Morava among the top wines in the region? Check out our tops of the best red, white or effervescent wines of &Scaronumadija-Great Morava. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of &Scaronumadija-Great Morava with technical and enological descriptions.
Want to buy a red wine of &Scaronumadija-Great Morava cheap or sell a red wine of &Scaronumadija-Great Morava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of &Scaronumadija-Great Morava go well with generally quite well with dishes of beef, lamb or pork such as recipes of chili con carne, berber giblet frying pan or summer orecchiette.
On the nose the red wine of the region of &Scaronumadija-Great Morava. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.
Heart of central Serbia between the Sava, Danube and Morava rivers, moderate continental climate, vineyards at 100–1,130 m. Prokupac is the flagship red — a native variety in full revival: supple and fruity with notes of red cherry, raspberry, plum, herbs and a spicy touch, fine tannins and fresh acidity — Serbia's national emblem. Smederevka and aromatic Tamjanika (local Muscat) lead the whites. Cabernet, Merlot and Pinot Noir at Oplenac.
Quality renaissance underway.
Want to buy a white wine of &Scaronumadija-Great Morava cheap or sell a white wine of &Scaronumadija-Great Morava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of &Scaronumadija-Great Morava go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled bass with pastis and fennel, chicken with scampi for christmas or ham and comté quiche.
On the nose the white wine of the region of &Scaronumadija-Great Morava. often reveals types of flavors of tree fruit, non oak or vegetal and sometimes also flavors of oak, spices or citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Want to buy a pink wine of &Scaronumadija-Great Morava cheap or sell a pink wine of &Scaronumadija-Great Morava at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of &Scaronumadija-Great Morava go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), gypsy sauce or chili con carne.
On the nose the pink wine of the region of &Scaronumadija-Great Morava. often reveals types of flavors of red fruit.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
