Winery Gazdinstvo ĆilićXomo Zero
Pink wine
This wine generally goes well with beef and game (deer, venison).
The Xomo Zero of the Winery Gazdinstvo Ćilić is in the top 30 of wines of &Scaronumadija-Great Morava.
Food and wine pairings with Xomo Zero
Pairings that work perfectly with Xomo Zero
Original food and wine pairings with Xomo Zero
The Xomo Zero of Winery Gazdinstvo Ćilić matches generally quite well with dishes of beef or game (deer, venison) such as recipes of adapted vietnamese fondue or deer jig.
Details and technical informations about Winery Gazdinstvo Ćilić's Xomo Zero.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Xomo Zero from Winery Gazdinstvo Ćilić are 0, 2013
Informations about the Winery Gazdinstvo Ćilić
The Winery Gazdinstvo Ćilić is one of of the world's greatest estates. It offers 10 wines for sale in the of &Scaronumadija-Great Morava to come and discover on site or to buy online.
The wine region of &Scaronumadija-Great Morava
The wine region of &Scaronumadija-Great Morava of Serbia. Wineries and vineyards like the Domaine Gazdinstvo Ćilić or the Domaine Vinarija Jeremic produce mainly wines red, white and pink. The most planted grape varieties in the region of &Scaronumadija-Great Morava are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of &Scaronumadija-Great Morava often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
