Winery Gazdinstvo ĆilićOnyx Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Onyx Blanc of the Winery Gazdinstvo Ćilić is in the top 80 of wines of Serbia and in the top 5 of wines of &Scaronumadija-Great Morava.
Wine flavors and olphactive analysis
On the nose the Onyx Blanc of Winery Gazdinstvo Ćilić in the region of &Scaronumadija-Great Morava often reveals types of flavors of earth, oak or citrus fruit.
Food and wine pairings with Onyx Blanc
Pairings that work perfectly with Onyx Blanc
Original food and wine pairings with Onyx Blanc
The Onyx Blanc of Winery Gazdinstvo Ćilić matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of codfish aioli, knife feet or magic cake cheese quiche.
Details and technical informations about Winery Gazdinstvo Ćilić's Onyx Blanc.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Onyx Blanc from Winery Gazdinstvo Ćilić are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Gazdinstvo Ćilić
The Winery Gazdinstvo Ćilić is one of of the world's greatest estates. It offers 10 wines for sale in the of &Scaronumadija-Great Morava to come and discover on site or to buy online.
The wine region of &Scaronumadija-Great Morava
The wine region of &Scaronumadija-Great Morava of Serbia. Wineries and vineyards like the Domaine Gazdinstvo Ćilić or the Domaine Vinarija Jeremic produce mainly wines red, white and pink. The most planted grape varieties in the region of &Scaronumadija-Great Morava are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of &Scaronumadija-Great Morava often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
News related to this wine
The Morey Saint Denis appellation seen by Laurent Lignier
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
An overview of Mâcon plus a geographical denomination appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
