
Winery Vinarija DeLena70/30 Sauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The 70/30 Sauvignon Blanc - Sémillon of the Winery Vinarija DeLena is in the top 10 of wines of &Scaronumadija-Great Morava.

Wine flavors and olphactive analysis
On the nose the 70/30 Sauvignon Blanc - Sémillon of Winery Vinarija DeLena in the region of &Scaronumadija-Great Morava often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with 70/30 Sauvignon Blanc - Sémillon
Pairings that work perfectly with 70/30 Sauvignon Blanc - Sémillon
Original food and wine pairings with 70/30 Sauvignon Blanc - Sémillon
The 70/30 Sauvignon Blanc - Sémillon of Winery Vinarija DeLena matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna and mayonnaise onigiri, wok of pointed cabbage with shrimps and lemongrass bo bun style or express cherry clafoutis.
Details and technical informations about Winery Vinarija DeLena's 70/30 Sauvignon Blanc - Sémillon.
Discover the grape variety: Savatiano
Simple, fresh dry whites with a pale robe, supple palate and moderate acidity, showing discreet aromas of citrus, apple, white flowers, aromatic herbs and sunny notes. Drought-resistant Attica variety, traditionally used in Retsina (pine-resin wine) and modern dry whites revisited by contemporary producers in Markopoulo and Spata. Autochthonous Greek variety from Attica, the most planted in Greece.
Last vintages of this wine
The best vintages of 70/30 Sauvignon Blanc - Sémillon from Winery Vinarija DeLena are 2017, 0, 2016, 2015
Informations about the Winery Vinarija DeLena
The Winery Vinarija DeLena is one of of the world's greatest estates. It offers 6 wines for sale in the of &Scaronumadija-Great Morava to come and discover on site or to buy online.
The wine region of &Scaronumadija-Great Morava
Heart of central Serbia between the Sava, Danube and Morava rivers, moderate continental climate, vineyards at 100–1,130 m. Prokupac is the flagship red — a native variety in full revival: supple and fruity with notes of red cherry, raspberry, plum, herbs and a spicy touch, fine tannins and fresh acidity — Serbia's national emblem. Smederevka and aromatic Tamjanika (local Muscat) lead the whites. Cabernet, Merlot and Pinot Noir at Oplenac.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.












