
Winery Pik OplenacVilla Nota Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Villa Nota Chardonnay of the Winery Pik Oplenac is in the top 30 of wines of &Scaronumadija-Great Morava.
Food and wine pairings with Villa Nota Chardonnay
Pairings that work perfectly with Villa Nota Chardonnay
Original food and wine pairings with Villa Nota Chardonnay
The Villa Nota Chardonnay of Winery Pik Oplenac matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tomatoes stuffed with sausage meat, spinach, goat cheese and salmon quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Pik Oplenac's Villa Nota Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Villa Nota Chardonnay from Winery Pik Oplenac are 0
Informations about the Winery Pik Oplenac
The Winery Pik Oplenac is one of of the world's great estates. It offers 28 wines for sale in the of &Scaronumadija-Great Morava to come and discover on site or to buy online.
The wine region of &Scaronumadija-Great Morava
The wine region of &Scaronumadija-Great Morava of Serbia. Wineries and vineyards like the Domaine Gazdinstvo Ćilić or the Domaine Vinarija Jeremic produce mainly wines red, white and pink. The most planted grape varieties in the region of &Scaronumadija-Great Morava are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of &Scaronumadija-Great Morava often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.













