The Winery Pik Oplenac is one of the world's great estates. It offers 28 wines for sale in of &Scaronumadija-Great Morava to come and discover on site or to buy online.
Looking for the best Winery Pik Oplenac wines in &Scaronumadija-Great Morava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pik Oplenac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pik Oplenac wines with technical and enological descriptions.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham, sophie's tuna cake or quiche without pastry.
Heart of central Serbia between the Sava, Danube and Morava rivers, moderate continental climate, vineyards at 100–1,130 m. Prokupac is the flagship red — a native variety in full revival: supple and fruity with notes of red cherry, raspberry, plum, herbs and a spicy touch, fine tannins and fresh acidity — Serbia's national emblem. Smederevka and aromatic Tamjanika (local Muscat) lead the whites. Cabernet, Merlot and Pinot Noir at Oplenac.
Quality renaissance underway.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail confit in red wine, lamb tagine with dried fruits or filet mignon with curry.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, fried vegetables with merguez and chipo or haddock with curry cream.
On the nose the red wine of Winery Pik Oplenac. often reveals types of flavors of earth, oak.
Solid elements suspended in the must. See settling.
Planning a wine route in the of &Scaronumadija-Great Morava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pik Oplenac.
Intensely coloured, structured reds for ageing, with a deep purple colour, firm tannins and an ample palate, with signature aromas of black fruits (blackberry, blackcurrant, plum), spices, balsamic notes and hints of tobacco. Star of Montenegrin viticulture (Plantaže) and a signature variety for the great reds of North Macedonia and Kosovo, a typical expression of the western Balkans. Indigenous black variety of Montenegro and North Macedonia, whose name means "black horse".
