The Winery Pik Oplenac is one of the world's great estates. It offers 28 wines for sale in of &Scaronumadija-Great Morava to come and discover on site or to buy online.
Looking for the best Winery Pik Oplenac wines in &Scaronumadija-Great Morava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pik Oplenac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pik Oplenac wines with technical and enological descriptions.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, tuna brick (light) or cream and tuna quiche.
The wine region of &Scaronumadija-Great Morava of Serbia. Wineries and vineyards like the Domaine Gazdinstvo Ćilić or the Domaine Vinarija Jeremic produce mainly wines red, white and pink. The most planted grape varieties in the region of &Scaronumadija-Great Morava are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of &Scaronumadija-Great Morava often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
We currently count 15 estates and châteaux in the of &Scaronumadija-Great Morava, producing 76 different wines in conventional, organic and biodynamic agriculture. The wines of &Scaronumadija-Great Morava go well with generally quite well with dishes of beef, lamb or pork.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pot roast, shoulder of lamb stuffed with cognac or chicken curry and onions.
How Winery Pik Oplenac wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with cider, lamb tagine with broad beans or shrimp marinade.
On the nose the red wine of Winery Pik Oplenac. often reveals types of flavors of earth, oak.
See len de l'el.
Planning a wine route in the of &Scaronumadija-Great Morava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pik Oplenac.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
