
Winery Podrum BacinaDolina Rosé
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Dolina Rosé of the Winery Podrum Bacina is in the top 80 of wines of &Scaronumadija-Great Morava.
Food and wine pairings with Dolina Rosé
Pairings that work perfectly with Dolina Rosé
Original food and wine pairings with Dolina Rosé
The Dolina Rosé of Winery Podrum Bacina matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fondue with broth, brussels sprouts with bacon in a casserole or boar in civet.
Details and technical informations about Winery Podrum Bacina's Dolina Rosé.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Dolina Rosé from Winery Podrum Bacina are 0
Informations about the Winery Podrum Bacina
The Winery Podrum Bacina is one of of the world's greatest estates. It offers 3 wines for sale in the of &Scaronumadija-Great Morava to come and discover on site or to buy online.
The wine region of &Scaronumadija-Great Morava
The wine region of &Scaronumadija-Great Morava of Serbia. Wineries and vineyards like the Domaine Gazdinstvo Ćilić or the Domaine Vinarija Jeremic produce mainly wines red, white and pink. The most planted grape varieties in the region of &Scaronumadija-Great Morava are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of &Scaronumadija-Great Morava often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.











