Top 100 wines of El Pais Vasco

Discover the top 100 best wines of El Pais Vasco as well as the best winemakers in the region. Explore the varietals of the wines that are popular of El Pais Vasco and the best vintages to taste in this region.

Discovering the wine region of El Pais Vasco

Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.

Discover the grape variety: Moscato

Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.

Food and wine pairing with a wine of El Pais Vasco

wines from the region of El Pais Vasco go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of traditional flemish carbonades, blanquette of the sea or quiche without pastry.

Organoleptic analysis of wine of El Pais Vasco

On the nose in the region of El Pais Vasco often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth in the region of El Pais Vasco is a powerful with a nice freshness.