
Winery MokoroaTxakoli Getariako Txakolina
This wine generally goes well with
The Txakoli Getariako Txakolina of the Winery Mokoroa is in the top 30 of wines of Getariako Txakolina.
Wine flavors and olphactive analysis
On the nose the Txakoli Getariako Txakolina of Winery Mokoroa in the region of El Pais Vasco often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Mokoroa's Txakoli Getariako Txakolina.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Txakoli Getariako Txakolina from Winery Mokoroa are 2016, 2014, 2015, 2019 and 2018.
Informations about the Winery Mokoroa
The Winery Mokoroa is one of of the world's greatest estates. It offers 1 wines for sale in the of Getariako Txakolina to come and discover on site or to buy online.
The wine region of Getariako Txakolina
The wine region of Getariako Txakolina is located in the region of El Pais Vasco of Spain. Wineries and vineyards like the Domaine Ameztoi or the Domaine Ulacia produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Getariako Txakolina are Chardonnay, Gros Manseng and Petit Courbu, they are then used in wines in blends or as a single variety. On the nose of Getariako Txakolina often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of gooseberry, lychee or yeast.
The wine region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).









