Discover the top 100 best white wines of Valdeorras of Valdeorras as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Valdeorras and the best vintages to taste in this region.
Galicia DO on the Sil valley, schist and granite terraces. Signature Godello white king (native revival): ample and mineral with notes of white apple, pear, peach, fennel, white flowers and a slate touch, taut and lengthy palate — a great Spanish white capable of ageing. Mencía star red: fine and fresh with notes of black cherry, blackberry, white pepper, violet and mineral touch, fine tannins. Roman winegrowing cradle.
Structured dry whites transformed by oxidation and flor into great fortified wines, with a pale golden to amber color, ample palate, offering signature aromas of nuts, almond, bruised apple, yeast (flor), iodine and saline marine notes. A unique profile in the world. Star of Jerez DO, excelling as Fino, Manzanilla, Amontillado and Oloroso. Spanish indigenous variety from Andalusia, one of the most emblematic in the country.
white wines from the region of Valdeorras go well with generally quite well with dishes of shellfish, poultry or rich fish (salmon, tuna etc) such as recipes of pasta shells, chicken fajitas or fresh tuna with sesame seeds.
On the nose in the region of Valdeorras often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples. In the mouth in the region of Valdeorras is a powerful with a nice freshness.
