Winery Alan de ValPedrazais Godello Sobre Lias
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Pedrazais Godello Sobre Lias of Winery Alan de Val in the region of Galice often reveals types of flavors of earth, tree fruit.
Details and technical informations about Winery Alan de Val's Pedrazais Godello Sobre Lias.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Pedrazais Godello Sobre Lias from Winery Alan de Val are 2015, 2012, 2013, 2018 and 2016.
Informations about the Winery Alan de Val
The Winery Alan de Val is one of of the world's greatest estates. It offers 12 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.