Top 100 wines of Lugana - Page 3
Discover the top 100 best wines of Lugana of Lugana as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Lugana and the best vintages to taste in this region.
Discovering the wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Food and wine pairing with a wine of Lugana
wines from the region of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, fish and shrimp wok with curry or gratin of ratatouille with comté cheese.
Organoleptic analysis of wine of Lugana
On the nose in the region of Lugana often reveals types of flavors of tree fruit, tropical fruit or spices and sometimes also flavors of citrus fruit, microbio or vegetal. In the mouth in the region of Lugana is a powerful with a nice freshness.
News from the vineyard of Lugana
Decanter magazine latest issue: May 2022
Inside the May 2022 issue of Decanter Magazine: FEATURES: The new ‘Super-Italians’ Michaela Morris, Richard Baudains, Aldo Fiordelli and Susan Hulme MW highlight 12 innovative wines opening the door to Italy’s future Campania: 20 top Fiano & Greco dry whites selected by James Button Sicily: sustainability driving change Filippo Bartolotta Brunello di Montalcino latest releases: 2017 and Riserva 2016 Michaela Morris Regional profile: Lugana Richard Baudains California: the Italian influence C ...
Investment start-up Vint appoints wine director
Lapierre, a Master of Wine since 2013, is already part of Vint’s investment committee and will step into the new director of wine role as the group looks to grow. He joins Vint from the California-based Vinfolio fine wine group, where he most recently served as president. Vint is one of several groups that has said it wants to make investing in wine as an alternative asset more accessible. Founded in 2019, the group has since 2021 specialised in offering Securities & Exchange Commission-qual ...
Expert’s Choice: Israel
Personality. I can think of few parts of the world of wine that possess as much of it, alongside individuality, as Israel. Its story needs to be heard. Wine has been central to this land since before it was even Israel, and Judaism celebrates with wine for much of its ritual. Modern Israeli wine was born in the 1880s when Baron Edmond de Rothschild introduced mainly Bordeaux varieties to the region. Ambitious planting programmes took place a century later, and many Israelis studied winemaking ab ...