
Winery Cascina le PreseglieAmrita Lugana
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Amrita Lugana from the Winery Cascina le Preseglie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amrita Lugana of Winery Cascina le Preseglie in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Amrita Lugana
Pairings that work perfectly with Amrita Lugana
Original food and wine pairings with Amrita Lugana
The Amrita Lugana of Winery Cascina le Preseglie matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pesto pasta salad, carri of shrimps with chillies or mushroom and bacon cake.
Details and technical informations about Winery Cascina le Preseglie's Amrita Lugana.
Discover the grape variety: Mauzac rose
Lively, fruity whites and pale rosés best drunk young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of green apple, pear, white flowers (hawthorn), and fresh herbaceous notes. Also produced as traditional sparkling wine. Traditionally part of Blanquette de Limoux and South-West Crémant blends. A pink-skinned mutation of Mauzac, an emblematic South-West variety.
Last vintages of this wine
The best vintages of Amrita Lugana from Winery Cascina le Preseglie are 2015, 0
Informations about the Winery Cascina le Preseglie
The Winery Cascina le Preseglie is one of of the world's greatest estates. It offers 7 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.













