Winery Corte SermanaLugana Riserva Sermana
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Lugana Riserva Sermana of the Winery Corte Sermana is in the top 20 of wines of Lugana.
Taste structure of the Lugana Riserva Sermana from the Winery Corte Sermana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lugana Riserva Sermana of Winery Corte Sermana in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Lugana Riserva Sermana
Pairings that work perfectly with Lugana Riserva Sermana
Original food and wine pairings with Lugana Riserva Sermana
The Lugana Riserva Sermana of Winery Corte Sermana matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of basque lasagne, mussels with camembert cheese or mushroom and bacon cake.
Details and technical informations about Winery Corte Sermana's Lugana Riserva Sermana.
Discover the grape variety: Bachet
Light, fruity reds with a clear ruby robe, soft tannins and an airy palate, showing discreet aromas of red fruits (cherry, raspberry) typical of the Loire. Rustic, airy style for early drinking. Now nearly extinct, preserved in INRAE ampelographic collections, bearing witness to the pre-phylloxera varietal diversity of the Loire Valley. French indigenous black grape, formerly cultivated in the Centre-Val de Loire.
Last vintages of this wine
The best vintages of Lugana Riserva Sermana from Winery Corte Sermana are 2014, 2015, 0
Informations about the Winery Corte Sermana
The Winery Corte Sermana is one of of the world's greatest estates. It offers 7 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
