Top 100 wines of Campania

Discover the top 100 best wines of Campania as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Campania and the best vintages to taste in this region.

Discovering the wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

~42,000 ha around Naples and Vesuvius.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Food and wine pairing with a wine of Campania

wines from the region of Campania go well with generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, meat and goat pie or lamb confit with new potatoes.

Organoleptic analysis of wine of Campania

On the nose in the region of Campania often reveals types of flavors of tobacco, strawberries or leather and sometimes also flavors of non oak, earth or oak. In the mouth in the region of Campania is a powerful.