Winery Stefania BarbotIon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Ion of the Winery Stefania Barbot is in the top 5 of wines of Irpinia Campi Taurasini.
Taste structure of the Ion from the Winery Stefania Barbot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ion of Winery Stefania Barbot in the region of Campania is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Ion of Winery Stefania Barbot in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Ion
Pairings that work perfectly with Ion
Original food and wine pairings with Ion
The Ion of Winery Stefania Barbot matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, soft and inexpensive pasta gratin or lamb curry.
Details and technical informations about Winery Stefania Barbot's Ion.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Ion from Winery Stefania Barbot are 2017, 2013, 2015, 0 and 2016.
Informations about the Winery Stefania Barbot
The Winery Stefania Barbot is one of of the world's greatest estates. It offers 3 wines for sale in the of Irpinia Campi Taurasini to come and discover on site or to buy online.
The wine region of Irpinia Campi Taurasini
The wine region of Irpinia Campi Taurasini is located in the region of Irpinia of Campanie of Italy. Wineries and vineyards like the Domaine Nativ or the Domaine Nativ produce mainly wines red. The most planted grape varieties in the region of Irpinia Campi Taurasini are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Irpinia Campi Taurasini often reveals types of flavors of cream, microbio or mint and sometimes also flavors of prune, cheese or dark fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
