
Winery NativAglianico Campania Rue Dell'Inchiostro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Aglianico Campania Rue Dell'Inchiostro from the Winery Nativ
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aglianico Campania Rue Dell'Inchiostro of Winery Nativ in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Aglianico Campania Rue Dell'Inchiostro of Winery Nativ in the region of Campania often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Aglianico Campania Rue Dell'Inchiostro
Pairings that work perfectly with Aglianico Campania Rue Dell'Inchiostro
Original food and wine pairings with Aglianico Campania Rue Dell'Inchiostro
The Aglianico Campania Rue Dell'Inchiostro of Winery Nativ matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pasta with sausage or marinated lamb chops.
Details and technical informations about Winery Nativ's Aglianico Campania Rue Dell'Inchiostro.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Aglianico Campania Rue Dell'Inchiostro from Winery Nativ are 2014, 2018, 2017, 2015 and 2013.
Informations about the Winery Nativ
The Winery Nativ is one of of the world's great estates. It offers 51 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














