Winery Lapilli - Greco di Tufo

Winery LapilliGreco di Tufo

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Greco di Tufo of Winery Lapilli is a white wine from the region of Greco di Tufo of Campanie.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Greco di Tufo from the Winery Lapilli

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Greco di Tufo of Winery Lapilli in the region of Campanie is a powerful.

Wine flavors and olphactive analysis

On the nose the Greco di Tufo of Winery Lapilli in the region of Campanie often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Lapilli's Greco di Tufo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Furmint

Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.

Last vintages of this wine

Greco di Tufo - 2019
In the top 100 of of Greco di Tufo wines
Average rating: 3.71110.50
Greco di Tufo - 2018
In the top 100 of of Greco di Tufo wines
Average rating: 4.111110
Greco di Tufo - 2017
In the top 100 of of Greco di Tufo wines
Average rating: 3.81110.50
Greco di Tufo - 2016
In the top 100 of of Greco di Tufo wines
Average rating: 411110
Greco di Tufo - 2015
In the top 100 of of Greco di Tufo wines
Average rating: 3.81110.50
Greco di Tufo - 2014
In the top 100 of of Greco di Tufo wines
Average rating: 3.911110

The best vintages of Greco di Tufo from Winery Lapilli are 2018, 2016, 2014, 2017 and 2015.

Informations about the Winery Lapilli

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Greco di Tufo in the region of Campanie

The Winery Lapilli is one of of the world's greatest estates. It offers 4 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.

Top wine Campanie
In the top 6000 of of Italy wines
In the top 150 of of Greco di Tufo wines
In the top 5500 of white wines
In the top 30000 wines of the world

The wine region of Greco di Tufo

The wine region of Greco di Tufo is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Benito Ferrara produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Greco di Tufo are Aglianico, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Greco di Tufo often reveals types of flavors of pineapple, ginger or flint and sometimes also flavors of perfume, salt or honeysuckle.


The wine region of Campanie

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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