Top 100 wines of Campania

Discover the top 100 best wines of Campania as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Campania and the best vintages to taste in this region.

Discovering the wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

~42,000 ha around Naples and Vesuvius.

Discover the grape variety: Ginestra

Simple, fresh dry whites with a pale golden colour, a supple palate and moderate acidity; undemonstrative aromas of citrus, white flowers (broom, giving the grape its name) and southern herbal notes. Rustic, airy style to drink young. Preserved for its heritage value, occasionally used in Campanian and Sicilian local blends. Rare Italian white grape grown mainly in Campania and southern Italy.

Food and wine pairing with a wine of Campania

wines from the region of Campania go well with generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta shells or couscous of meat and fish.

Organoleptic analysis of wine of Campania

On the nose in the region of Campania often reveals types of flavors of tobacco, strawberries or leather and sometimes also flavors of non oak, earth or oak. In the mouth in the region of Campania is a powerful.