The Domaine Descombe is one of the best wineries to follow in Beaujolais.. It offers 101 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Domaine Descombe wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Descombe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Descombe wines with technical and enological descriptions.
How Domaine Descombe wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of spaghetti carbonara, fresh tuna with sesame seeds or thai beef wok.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Domaine Descombe wines pair with each other generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of mussels with beer, quiche with bacon and gruyère cheese or salmon and spinach lasagna.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Domaine Descombe wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of simple chinese noodle soup, tanjia or penne à la toscane.
On the nose the red wine of Domaine Descombe. often reveals types of flavors of raspberry, red fruit or blackberry and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Domaine Descombe. is a powerful with a nice freshness.
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
How Domaine Descombe wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of valencian paella, fried rice noodles with chicken or green tomatoes in vinegar.
In the mouth the sparkling wine of Domaine Descombe. is a powerful with a nice vivacity and a fine and pleasant bubble.
How Domaine Descombe wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken tagine with apricots or plain cupcakes.
Term designating the deposit of tartar crystals in bottled white wines.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Descombe.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
