
Domaine DescombeLes Mauves Saint-Joseph
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Les Mauves Saint-Joseph
Pairings that work perfectly with Les Mauves Saint-Joseph
Original food and wine pairings with Les Mauves Saint-Joseph
The Les Mauves Saint-Joseph of Domaine Descombe matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, navarin of lamb or oven roasted rabbit that cooks itself!.
Details and technical informations about Domaine Descombe's Les Mauves Saint-Joseph.
Discover the grape variety: Ribol
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, Ribol is an ancient variety whose commercial cultivation has almost vanished; it is studied for its genetic interest. A rare black grape, poorly documented, grown in negligible quantities.
Informations about the Domaine Descombe
The Domaine Descombe is one of of the world's great estates. It offers 115 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Pitting (acetic)
Synonymous with acescence.













