The Winery Tollara of Colli Piacentini of Emilia-Romagna

The Winery Tollara is one of the best wineries to follow in Colli Piacentini.. It offers 15 wines for sale in of Colli Piacentini to come and discover on site or to buy online.
Looking for the best Winery Tollara wines in Colli Piacentini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tollara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tollara wines with technical and enological descriptions.
How Winery Tollara wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese fried shrimp ravioli, osso bucco milanese or rabbit with cider and mushrooms.
On the nose the red wine of Winery Tollara. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Tollara. is a powerful.
The wine region of Colli Piacentini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Marcus Aurelius or the Domaine Luretta produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Colli Piacentini are Cabernet-Sauvignon, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Colli Piacentini often reveals types of flavors of oaky, tree fruit or vegetal and sometimes also flavors of lychee, mango or orange.
In the mouth of Colli Piacentini is a powerful with a nice freshness. We currently count 128 estates and châteaux in the of Colli Piacentini, producing 443 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Piacentini go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Tollara wines pair with each other generally quite well with dishes such as recipes .
How Winery Tollara wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of rougail sausage, coconut chicken and curry or breton galette with buckwheat flour.
On the nose the sparkling wine of Winery Tollara. often reveals types of flavors of earth, oak or red fruit.
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
How Winery Tollara wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of flammekueche with munster cheese, stuffed squid or gratin of ratatouille with comté cheese.
In the mouth the white wine of Winery Tollara. is a powerful with a nice freshness.
Planning a wine route in the of Colli Piacentini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tollara.