Winery Tollara - Fra Diavolo

Winery TollaraFra Diavolo

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Fra Diavolo of Winery Tollara is a sweet wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Tollara's Fra Diavolo.

Winemaker
Mariolina Bolzoni
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morio-Muskat

Aromatic, muscat-scented whites to drink young, with a pale golden robe and an ample palate, with intensely muscat signature aromas, white flowers (elderflower), citrus and floral notes despite the absence of Muscat in its genetics. Also as sweet wines. Grown in Germany and Austria for accessible aromatic sweet and medium-dry whites. White variety obtained in 1928 by Peter Morio at Geilweilerhof (silvaner × pinot blanc).

Last vintages of this wine

Fra Diavolo - 2007
In the top 100 of of Emilia-Romagna wines
Average rating: 3.911110
Fra Diavolo - 2005
In the top 100 of of Emilia-Romagna wines
Average rating: 4.411110
Fra Diavolo - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 411110

The best vintages of Fra Diavolo from Winery Tollara are 2005, 0, 2007

Informations about the Winery Tollara

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Tollara on Facebook

The Winery Tollara is one of of the world's greatest estates. It offers 14 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 50000 of of Italy wines
In the top 2000 of of Emilia-Romagna wines
In the top 7000 of sweet wines
In the top 300000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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