The Winery Tenuta Terensano is one of the world's great estates. It offers 6 wines for sale in of Colli Tortonesi to come and discover on site or to buy online.
Looking for the best Winery Tenuta Terensano wines in Colli Tortonesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Terensano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Terensano wines with technical and enological descriptions.
How Winery Tenuta Terensano wines pair with each other generally quite well with dishes such as recipes .
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
In the mouth of Colli Tortonesi is a powerful with a nice freshness. We currently count 49 estates and châteaux in the of Colli Tortonesi, producing 185 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Tortonesi go well with generally quite well with dishes of pasta, veal or pork.
Planning a wine route in the of Colli Tortonesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Terensano.
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.
