The Winery Tenuta di Ghizzano is one of the best wineries to follow in Costa Toscana.. It offers 7 wines for sale in of Costa Toscana to come and discover on site or to buy online.
Looking for the best Winery Tenuta di Ghizzano wines in Costa Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta di Ghizzano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta di Ghizzano wines with technical and enological descriptions.
How Winery Tenuta di Ghizzano wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, magic cake cheese quiche or cheese gougères.
On the nose the white wine of Winery Tenuta di Ghizzano. often reveals types of flavors of citrus, apricot or pear and sometimes also flavors of honey, earth or microbio. In the mouth the white wine of Winery Tenuta di Ghizzano. is a with a nice freshness.
The wine region of Costa Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Duemani or the Domaine Duemani produce mainly wines red, white and pink. The most planted grape varieties in the region of Costa Toscana are Sangiovese, Vermentino and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costa Toscana often reveals types of flavors of red fruit, tree fruit or red currant and sometimes also flavors of tomatoes, cinnamon or cheese.
In the mouth of Costa Toscana is a powerful with a nice freshness. We currently count 62 estates and châteaux in the of Costa Toscana, producing 128 different wines in conventional, organic and biodynamic agriculture. The wines of Costa Toscana go well with generally quite well with dishes of beef, lamb or veal.
How Winery Tenuta di Ghizzano wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast pork with pineapple, saddle of lamb stuffed with chicken breast and basil or veal fillet stroganoff.
On the nose the red wine of Winery Tenuta di Ghizzano. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Tenuta di Ghizzano. is a powerful with a nice freshness.
How Winery Tenuta di Ghizzano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of navarin of the sea da gigi, rolled lamb shoulder with herbs or traditional flemish carbonades.
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
Planning a wine route in the of Costa Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta di Ghizzano.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
