The Winery San Felice is one of the world's great estates. It offers 40 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery San Felice wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery San Felice wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery San Felice wines with technical and enological descriptions.
How Winery San Felice wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, roast lamb with thyme or escargots à la bordelaise.
On the nose the red wine of Winery San Felice. often reveals types of flavors of cherry, balsamic or clay pot and sometimes also flavors of dried fruit, floral or sun-dried tomato. In the mouth the red wine of Winery San Felice. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery San Felice wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of saffron pasta with prawns, zucchini and goat cheese quiche or macaroons foie gras / figs.
On the nose the white wine of Winery San Felice. often reveals types of flavors of cream, mango or vanilla and sometimes also flavors of butter, oaky or tropical fruit. In the mouth the white wine of Winery San Felice. is a with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery San Felice wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bobotie, pastasotto pepper merguez (risotto style pasta) or kig ha farz (breton stew).
On the nose the sweet wine of Winery San Felice. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
How Winery San Felice wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef stew express, chicken with rice for cookeo robot or new york hot dog.
On the nose the pink wine of Winery San Felice. often reveals types of flavors of red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery San Felice.
It is believed to be of Spanish origin. Today it is very present in Tuscany and in many other Italian regions where it is often blended with sangiovese to produce the famous Chianti. According to recent genetic analysis, it is the father of the said sangiovese, its mother being an almost unknown variety called calabrese di Montenuovo. - Synonymy: ciliegino, ciregiuolo or cireguoli, aleatico di spagna (for all the synonyms of the grape varieties, click here!). - Description: medium to large bunches, cylindrical-conical, winged, compact, strong medium-sized stalks with very little lignification; medium-sized, round berries, skin of medium thickness, very bluish-black with sometimes purplish reflections, juicy pulp. - Production potential: buds early in the year, only a few days after Chasselas. It is particularly fond of not too poor hillside soils. Vigorous, productive and regular, it should however be pruned in relation to the fact that its base eyes are not very fertile. Sensitive to wind, mildew, powdery mildew, acid rot and grey rot. Resistant to drought. Ripening 2nd period late. - Wine type/flavours: gives a full and supple wine with soft tannins, rich in alcohol, of a more or less dark ruby colour with in some cases purplish tints. Aromas of cinnamon, cherry, blueberry, spicy notes, plum, fresh grapes, liquorice, tobacco, vanilla, ... .
Sixteen founding members launched the new ‘historical’ SuperTuscan wine committee in Florence last week. Paolo Panerai, of Castellare di Castellina, is president of the newly formed Comitato Historical Super Tuscans, with Davide Profeti, of San Felice, as vice-president. Piero Antinori, whose Tignanello and Solaia are some of the best-known SuperTuscans, is the committee’s honorary founder. The association has set its headquarters in Castelnuovo Berardenga, near Siena, and its foundi ...
Jars recovered from the seabed and dating back to the Roman period have offered more clues about winemaking and storage in this era, according to a study that used a mixture of analysis techniques. A combination of chemical markers, plant tissue residue and pollen analysis helped researchers to build a picture about the possible contents of three amphorae ‘wine jars’ discovered near the coastal town of San Felice Circeo, around 90km south-east of Rome. ‘The evidence suggests the amphorae were us ...
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
